Jowar (Sorghum) – Premium Export Quality
We supply high-grade Jowar (Sorghum) sourced from India’s leading grain-producing regions. Known for its nutritional value, gluten-free nature, and versatility, Jowar is a staple in many diets and a key ingredient in both human food and animal feed industries worldwide. Our Jowar is cleaned, graded, and packed under strict quality control to meet international export standards.
Key Highlights
- Product: Jowar (Sorghum) – White & Red varieties available
- Origin: India – Maharashtra, Karnataka, Andhra Pradesh, Rajasthan
- Colour: White / Red (as per buyer requirement)
- Purity: 99% minimum
- Moisture: ≤ 12%
- Admixture: ≤ 1%
- Shelf Life: 12 months under proper storage
- Packaging: 25 kg / 50 kg PP or jute bags (custom branding available)
- Loading Capacity: 24–26 MT in 20 ft container
- MOQ: 1 container load
- Certifications: FSSAI, APEDA, Phytosanitary Certificate, SGS report on request
Applications
- Human Consumption: Rotis, porridge, multigrain flours, snacks
- Animal Feed: Cattle, poultry, and other livestock
- Industrial Use: Brewing, food processing
Why Partner With Us
- Consistent grain size and high quality
- Year-round availability from trusted farms
- Competitive pricing with timely shipment
- Customised packaging and labelling options
- Availability: Year-round as per requirement